July 1
1 Day Class
Price is $600 total
 

You will Learn

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• Learn how make white chocolate ganache

• Stack and crumb-coat real cake with ganache  

• How to colour your ganache with chocolate 

• How to create textures  

• How to choose correct molds and create beautiful composition using both chocolate and fondant

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• All supplies and materials provided for in-class use. Lunch and beverages will be served​

• Students will be working on a Real and Faux cakes 

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Please submit a booking request and we will send you information regarding price, deposit needed to secure your spot, and payment information including payment plan.